Having to
stay apart from family and unable to satisfy my cravings for home cooked food after
being here in Perth, I began my journey hunting for Malaysian or Chinese food;
hence the start of my blogging journey.
Throughout
my life I am surrounded by family members that love making food. My grandmother
makes and sells traditional Chinese ‘Kuih’, I have a few family members who are
chefs in hotels, and most importantly, my mum owns a restaurant back in
Malaysia. Therefore, from a young age I have been getting good and delicious
home cooked meals.
I guess my
love for food has come from growing up in a household that are passionate about
making and serving wonderful FOOD. That
is why I would ask my mum for recipe and ‘google’ recipe and tries to improve
or change it to what I, myself prefer.
From trial
and error, i have perfected some of the dishes that I will share in my future
post. Just to give a heads up, my recipe does not have an exact measurement. As
my grandmother always say in Malay “agak-agak saja”, means just guessing
roughly.
I have
friends that asks recipe for some of the dishes I cook. So, through this blog I
can share my food hunting journey and also a way to help friends that misses
Malaysian food to find some closure.
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